Vanilla Honey Syrup

Name: Vanilla Honey Syrup
Prep time: 10 min
Cook time: 5 min
Total time: 10 min
Yield: 12
Ingredients: honey; water; vanilla bean

10 mins prepServes 12

This vanilla honey syrup is perfect for making a delicious vanilla honey latte. Made with honey, water, and vanilla bean, it’s easy to prepare and can be stored in the refrigerator for later use. Optionally, you can add butterfly pea flowers for a unique color.

12 servings

What you need

6 ⅛ fl oz water

1 vanilla bean

6 ⅛ fl oz honey

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Instructions

1: Split the vanilla bean lengthwise and scrape out the seeds.

2: Heat honey, water, and vanilla bean seeds together until incorporated.

3: Let cool then store in the refrigerator.

4: (OPTIONAL) Warm up the water first, then add about 2-4 butterfly pea flowers for color.

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Vanilla Honey Syrup

What you need

Instructions

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