A delightful hibiscus rose milk tea made with hibiscus tea, rose syrup, and milk. This refreshing drink can be enhanced with cotton candy and edible luster dust for a whimsical touch.
1: Brew hibiscus tea according to package instructions.
2: Add rose syrup to the brewed tea.
3: Mix in milk to the desired creaminess.
4: Optionally, top with cotton candy and sprinkle edible luster dust for decoration.