Creme Brulee Matcha

Name: Creme Brulee Matcha
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: milk; matcha latte powder; crème brûlée cream; egg yolks; condensed milk; heavy cream; vanilla extract

15 mins prepServes 4

A delicious fusion of matcha and crème brûlée, featuring creamy textures and a unique flavor profile. This recipe uses jade leaf matcha and combines it with a rich custard base that's perfect for a special treat. Use code ANNA20 for a discount on matcha products!

4 servings

What you need

½ tsp vanilla extract

1 cup heavy cream

1 milk

2 tbsp condensed milk

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Instructions

1: Whip yolks and condensed milk until light and fluffy.

2: Slowly add heavy cream.

3: Cook the mixture on medium low heat until it thickens.

4: When it has the consistency of condensed milk, turn off heat.

5: Add vanilla, and chill in an ice bath.

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Creme Brulee Matcha

What you need

Instructions

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