Blue Latte5 mins prepServes 1Steeping butterfly pea flowers in warm milk and frothing it creates a beautiful blue latte. Top it with coffee and add vanilla or any syrup for extra flavor.US standardMetric-1 servings+SharePrintWhat you need1 vanilla1 milk1 coffeeCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Steep butterfly pea flowers in warm milk. 2: Froth the milk. 3: Top the frothy milk with coffee. 4: Add vanilla or syrup for extra flavor.View original recipe